SALJI 8220
| Blending | : | 80/20 |
| Total Fattty Matter | : | 79% min |
| Moisture | : | 13% max |
| Free Fatty Acid | : | 1.3% max |
| Free Alkalinity | : | 0.1% max |
| NaCL | : | 0.4% – 0.7% |
| Glycerine | : | Present |
| Preservative | : | Present |
SALJI 5200
| Blending | : | pfad |
| Total Fattty Matter | : | 78% min |
| Moisture | : | 14% max |
| Free Fatty Acid | : | 1.3% max |
| Free Alkalinity | : | 0.1% max |
| NaCL | : | 0.4% – 0.7% |
| Glycerine | : | Present |
| Preservative | : | Present |
BIO BUNKER
